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	<title>Comments on: Chocolate and Guinness Cake</title>
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		<title>By: monique</title>
		<link>http://suescookbook.com/2008/11/25/chocolate-and-guinness-cake/comment-page-1/#comment-444</link>
		<dc:creator>monique</dc:creator>
		<pubDate>Sat, 02 Jan 2010 18:55:29 +0000</pubDate>
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		<description>try using white chocolate and whiskey for the top icing, it looks like the frothy guiness top!</description>
		<content:encoded><![CDATA[<p>try using white chocolate and whiskey for the top icing, it looks like the frothy guiness top!</p>
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		<title>By: Jules</title>
		<link>http://suescookbook.com/2008/11/25/chocolate-and-guinness-cake/comment-page-1/#comment-435</link>
		<dc:creator>Jules</dc:creator>
		<pubDate>Wed, 03 Jun 2009 20:03:25 +0000</pubDate>
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		<description>Nath and I have just had the Tuna rice dish. It was lovely!  And so easy!  Thanks Sue

Jules xx</description>
		<content:encoded><![CDATA[<p>Nath and I have just had the Tuna rice dish. It was lovely!  And so easy!  Thanks Sue</p>
<p>Jules xx</p>
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		<title>By: Fiona</title>
		<link>http://suescookbook.com/2008/11/25/chocolate-and-guinness-cake/comment-page-1/#comment-433</link>
		<dc:creator>Fiona</dc:creator>
		<pubDate>Fri, 27 Feb 2009 21:36:29 +0000</pubDate>
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		<description>Try replacing the ordinary guinness with guinness foreign export (if you can get hold of it!- try independent liquor shops) it tastes AMAZING!!! Gives it an almost brandy flavour that really compliments the chocolate! Would highly recommend it..beautiful recipe.</description>
		<content:encoded><![CDATA[<p>Try replacing the ordinary guinness with guinness foreign export (if you can get hold of it!- try independent liquor shops) it tastes AMAZING!!! Gives it an almost brandy flavour that really compliments the chocolate! Would highly recommend it..beautiful recipe.</p>
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